Profile: Joe Fortes Seafood & Chop House
777 Thurlow Street, Vancouver BC Canada V6E 3V5
Joe Fortes Seafood & Chop House has been specializing in classic, American cuisine since 1985. Executive chef Scott Pratico prepares each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen and other food artisans.
  Serving more than 50 kinds of fresh fish, premium oysters and thick cut chops, Joe Fortes Seafood & Chop House signature dishes have become a favourite with locals, celebrities and tourists alike.
Joe Fortes' main dining room is home to our champion oyster bar and boasts large, cozy booths, a celebrity favourite. Our main dining room is perfect for large groups, high-powered lunch or dinner meetings, or an intimate dinner date.
 Located on the upper level of the restaurant, Joe Fortes' mezzanine offers diners a prime view of the action below in our main dining room. Guests overlook live entertainment and the champion oyster bar. Joe Fortes' mezzanine is perfect for groups of 20 - 30 people, and provides easy access to our year-round roof garden for a post-meal cigar and scotch.
An urban oasis located above Vancouver's famous Robson Street, Joe Fortes' year-round roof garden offers a uniquely Vancouver experience. Enjoy the view as you and your group sip cocktails, dine on classic American fare and top the experience off with a premium cigar and scotch. The roof garden has the capacity to seat 30-100 people and is the perfect local for any occassion, and a must for out-of-towners.
Joe Fortes Seafood & Chop House is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Daily, our champion oyster bar offers the freshest quality oysters and the most variety of premium oysters in the city. Simply slide up to our oyster bar and our friendly team of oyster professionals will guide you through our premium varieties, how-to eat oysters and the perfect libation to accompany your choice of bivalves.
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